Food & Drink · Restaurants
Kelz House of Grits
soul food|seafood|gullah geechee|late-night|southern
About
Kelz House of Grits brings Chef Kel Chavis’s Charleston-rooted, Gullah Geechee heritage cooking to Little Five Points, serving seafood-forward comfort food late into the night. The menu ranges from shrimp and grits and crab-stuffed salmon to fried oyster po’boys and turkey spaghetti. It’s one of the few spots in the neighborhood open until the early morning hours on weekends.
Menu highlights
Good to know
Late-night hours
Open past midnight several nights a week, making it a go-to for late cravings in L5P.
Closed Mondays
The restaurant takes its weekly day off on Mondays.