Food & Drink · Restaurants
Southern Belle
Cocktails
Date Night
New American
Seasonal Menu
About
Southern Belle is a Poncey-Highland restaurant from chef-owner Joey Ward serving locally sourced, seasonally driven dishes that blend Southern roots with global influences. The frequently changing menu has included Georgia wagyu beef dishes, duck carbonara, and salt-and-pepper lobster, paired with a cocktail list and zero-proof options. The restaurant’s own site displays recognition badges from Atlanta Magazine and the AJC’s best-of lists.
Menu highlights
Good to know
Menu changes often
The kitchen rotates dishes frequently based on seasonal ingredient availability.
Reserve via Resy
Book ahead for dinner, especially on weekends, near the Plaza Theatre.